Here is an old fashioned desert that Tiffany Diner has made a bazillion times. Pie a la mode. Take a slice of any pie – apple, cherry, blueberry and add ice cream, sprinkles and a cherry. Whipped cream if you like.
Beef Gyro Platter
March 8, 2009 By
Traditional Greek Beef Gyro with chopped onions and tomatoes and Tzatziki sauce on the side and is served on a toasted pita bread. The sandwich is served in paper to help keep all the chopped tomatoes and onions in place as you eat. The Platter is served with fresh cold slaw and fries.
